Food pleasure

We offer you a gastronomic experience accompanied not only by traditional Slovak cuisine. With us, you can enjoy steaks prepared on charcoal or assemble a risotto according to your own taste.

Restaurant

Bar

Room for every occasion

We are delighted to prepare a dream wedding, celebration, corporate event or various social events for you. We prepare a tailor-made menu for you and provide an unforgettable experience full of tasty food and fun.

Restaurant

Bar

In the heart of Trnava

Enjoy food made from quality and fresh ingredients from local suppliers in the heart of the historic center overlooking the synagogue.

Restaurant

Bar

Announcements

News from our restaurant

04.08.2021

Tradičný jarmok vo Forhause

Medzi 5.9. až 8.9. sa v Trnave uskutočňuje najväčšie podujatie pre naše mesto – TRADIČNÝ TRNAVSKÝ JARMOK. My vo Forhause sme si pre vás pri…

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Our services

What do we provide

Restaurant

A team of professional chefs will make sure of your tasty gastronomic experience made of quality and fresh ingredients.

Weddings

A wedding shell not be stressful, but joyful. Enjoy this special day full of love and entrust it's process into our hands.

Parties

Celebrations, weddings, corporate gatherings or other social events. It is a pleasure for us to help you enjoy your special moments.

Forhaus

Discover our restaurant

Who are we?

We are a family restaurant with a charming atmosphere, backed by a father and daughter. You will find us in the historical center, on the oldest street in Trnava, which represents the true history of Trnava.

What to expect?

You can enjoy our delicious food in the glass terrace overlooking the small synagogue, the restaurant or the café area. In the summer time you can sit on the terrace in front of the restaurant.

About restaurant Menu

Josper gril

Specialities in our offer

Specialties grilled on quality Cuban charcoal. Enjoy the unmistakable taste and aroma of our meat prepared on the worldwide popular restaurant grill „JOSPER“.

Gourmets might also enjoy a fine steak from the dry aged refrigerator made for dry ripening of meat, or meals prepared with a smoke from our own smokehouse.